Source: Brazilian Journal of Microbiology. Unidade: FFCLRP
Subjects: ASPERGILLUS, RESÍDUOS AGRÍCOLAS, CARBONO (FONTES)
ABNT
ALEGRE, Ana Cláudia et al. Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source. Brazilian Journal of Microbiology, v. 40, n. 3, p. 612-622, 2009Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822009000300025. Acesso em: 30 abr. 2024.APA
Alegre, A. C., Polizeli, M. de L. T. de M., Terenzi, H. F., Jorge, J. A., & Guimarães, L. H. S. (2009). Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source. Brazilian Journal of Microbiology, 40( 3), 612-622. doi:10.1590/s1517-83822009000300025NLM
Alegre AC, Polizeli M de LT de M, Terenzi HF, Jorge JA, Guimarães LHS. Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source [Internet]. Brazilian Journal of Microbiology. 2009 ; 40( 3): 612-622.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1590/s1517-83822009000300025Vancouver
Alegre AC, Polizeli M de LT de M, Terenzi HF, Jorge JA, Guimarães LHS. Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source [Internet]. Brazilian Journal of Microbiology. 2009 ; 40( 3): 612-622.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1590/s1517-83822009000300025